    
Objectives:
Looking for a new and challenging technical architect postion, one which will make best use of my existing skills and experience and also further my personal and professional developement. |
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Education:
- Architectural Technology 3 year program (Advanced Diploma) - September 2010 - Present, Graduating April 2014 Sheridan College- Brampton, Ontario
- Ontario Secondary High School Diploma (June 2006)- Lincoln M. Alexander Secondary School- Mississauga, Ontario
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Skills & Qualifications:
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Proficienct in the use of Autodesk 2014 Program such as AutoCad, 3ds Max Design, and Revit.
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Microsoft Word, Office, Excel, and Power Point
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Adobe Cs6 Photoshop/Premiere Pro/Dreamweaver
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Able to work underpressure to meet deadlines
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High moral and ethical standards
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Precise, persistent and imaginative
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Concerned about detail and accuracy an interest in design and aesthetics
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Good mathematical and science skills
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Able to visualize the details of building components in three dimensions and reproduce them in two dimensions
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Able to communicate well graphically, orally and in writing
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Able to work effectively in a team environment and with people in the construction industry
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Able to work well under pressure to meet deadlines.
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Experience in working with the Ontario Building Code
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Understands the building systems such as HVAC, electrical, and plumbing
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Excellent organizational skills and ability to multitask.
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Understands the industry standards for commercial and residential design
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Able to produce working drawings.
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Employment History:
Aeroport Services (Airport Taxi Chauffeur) - Mississauga, Ontario - 2012 to Present
- Operating in corrdination with the city of Mississauga and GTAA Airport Division.
- 22 hour work period every other day
- Serving the general public (international and domestic) arrival to the country from the port YYZ (Pearson International Airport) for transportation to the desired destination of the fare (City, Suburb, etc.).
- Morning orders by company (1:00-2:00 am start time)
- Daily morning roll call (3:00 am, 4:00am, and 5:00am)
- Prearrange pickup of fare from Terminal 1 or 3 to desired destination of the fare.
- Pickup of fare from residence to airport departures level (Terminal 1 or 3
- Pickup of fare from arrivals of Terminal 1 or 3 to desire destination of fare.
- Booking pickup orders by company radio.
7 Eleven (Assistant Store Manager) - Seattle, Washington - 2007 to 2009
- Assist Manager with day to day operation
- Working of midnight shift 12:00 pm to 6:00 am
- Forecast, order, stock and merchandise product
- Ensure prompt reconciliation of store operations paperwork including making daily bank deposits.
- Ensure prompt, efficient and courteous guest service
- Maintain a clean, guest friendly environment in the store
- Managing the store staff – coaching, training, feedback and scheduling .
- Ring customer sales on an electronic cash register
- Receive cash from customers and give correct change
- Perform all regular cleaning activities and other tasks that are included on job assignments
Blimpies Subs & Salads (Assistant Store Manager) - Mesa, Arizona -2006 to 2007
- Exhibited a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrated a complete understanding of menu items and explains them to guests accurately.
- Used Point of Sale system/cash register to record the order and compute the amount of the bill.
- Collected payment from guests and makes change.
- Performed Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checked products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
- Adhered to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleaned and maintained all areas of the restaurant to promote a clean image.
- Understood and adhered to the 3-step method for cleaning.
- Trained newer or less experienced Sandwich Artists in their tasks and responsibilities.
- Supervised daily operations to ensure that food safety
- Product preparation
- Ensuring cleanliness and inventory control standards are maintained.
- Maintained standards of restaurant safety and security.
- Provided Exceptional customer service.
Marathon Petroleum Corporation (Gas Attendant) - Winter haven, Florida - 2003 to 2005
- Provided fast, friendly, sincere and immediate service to all customers.
- Handled transactions in a fast, accurate manner without errors while operating the cash register and credit card equipment to complete sales.
- Receiving, storing and stocking inventory.
- Keeping shelves, displays and merchandisers full and correctly priced.
- Maintained a clean store facility, inside and outside, at all times.
- Completed the daily store paperwork accurately and timely including, but not limited to, the Daily Closeout Report, Summary Report, and Cashier Report.
- Managing all aspects of store management in the absence of the Store Operator.
- Ordering product from the store’s primary grocery distributor.
- Ordering product from Direct Store Delivery (DSD) vendors in the Store Operator’s absence.
- Follow company procedures when working with vendors, including checking-in product orders and verifying quantities.
- Ensuring all products are price correctly on the shelves and scanning accurately.
- Follow all proper safety procedures and policies and encourage others to do the same.
- Setting and changing of gas prices as of order of gasoline.
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Interest:
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Gaming
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Reading
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Vintage Cars
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Running
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Cycling
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Traveling
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References Available Upon Request
Contact Information:

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